Ultimate sticky toffee pudding with silky toffee sauce (made with dates and treacle)

Suggested Articles

Easy Lamb Tagine with Apricots and Chickpeas – a make-ahead one-pot for cosy dinners
International Flavours

Easy Lamb Tagine with Apricots and Chickpeas – a make-ahead one-pot for cosy dinners

Classic British bread pudding: a cosy way to use up leftover bread
Decadent Sweets

Classic British bread pudding: a cosy way to use up leftover bread

Easy Millionaire’s Shortbread with set caramel and a snappy chocolate topping
Decadent Sweets

Easy Millionaire’s Shortbread with set caramel and a snappy chocolate topping

Fudgy double chocolate loaf cake – chocolate chips, ground almonds and a simple drizzle
Decadent Sweets

Fudgy double chocolate loaf cake – chocolate chips, ground almonds and a simple drizzle

Sticky Oven BBQ Ribs with Cola Braise – tender, glossy and crisp at the edges
Food & Drink

Sticky Oven BBQ Ribs with Cola Braise – tender, glossy and crisp at the edges

Crisp, risen toad-in-the-hole with chipolatas – the hot-tin method that works
Food & Drink

Crisp, risen toad-in-the-hole with chipolatas – the hot-tin method that works

Fast, fluffy fruit scones with sultanas — a classic afternoon tea bake in 10 minutes
Decadent Sweets

Fast, fluffy fruit scones with sultanas — a classic afternoon tea bake in 10 minutes

Quick golden oat biscuits with golden syrup — perfect with a cuppa
Decadent Sweets

Quick golden oat biscuits with golden syrup — perfect with a cuppa

Classic Vanilla Cupcakes with Silky Buttercream – a dependable one-bowl bake
Decadent Sweets

Classic Vanilla Cupcakes with Silky Buttercream – a dependable one-bowl bake

Ultimate Roast Potatoes: crisp, golden edges and fluffy middles every time
Food & Drink

Ultimate Roast Potatoes: crisp, golden edges and fluffy middles every time

Sweet shortcrust pastry made simple – a buttery base for tarts and pies
Food & Drink

Sweet shortcrust pastry made simple – a buttery base for tarts and pies

Easy Lamb Tagine with Apricots and Chickpeas – a make-ahead one-pot for cosy dinners
International Flavours

Easy Lamb Tagine with Apricots and Chickpeas – a make-ahead one-pot for cosy dinners

One-pan Tuscan sausage gnocchi with spinach – cosy, quick and properly satisfying
International Flavours

One-pan Tuscan sausage gnocchi with spinach – cosy, quick and properly satisfying

Lamb’s liver and onions with bacon – a quick one-pan supper with rich gravy
Food & Drink

Lamb’s liver and onions with bacon – a quick one-pan supper with rich gravy

Make-ahead Italian-style pizza dough for a crisp, airy crust (oven or barbecue)
Food & Drink

Make-ahead Italian-style pizza dough for a crisp, airy crust (oven or barbecue)

How to Make a Soft, Neatly Folded Omelette (with Any Filling You Like)
Cooking Advice & Inspiration

How to Make a Soft, Neatly Folded Omelette (with Any Filling You Like)

One-pan baked feta with tomatoes and butter beans – perfect with toasted sourdough
Food & Drink

One-pan baked feta with tomatoes and butter beans – perfect with toasted sourdough

Comments